Make this yummy carrot casserole for your favorite Easter bunny. Everyone will hop right on over to the table at Easter dinner when they smell this dish!
What You'll Need:
1 pound carrots
1/2 teaspoon salt
2 tablespoons maple syrup
2 tablespoons margarine
Have an adult preheat the oven to 325 degrees.
Wash the carrots. You may need an adult to help cut the carrots into quarter-sized rounds.
Place the carrots in a baking pan. Sprinkle them with the salt and maple syrup, and dot them with margarine.
Cover the pan with foil and bake for 1 hour and 15 minutes. Before serving, make a circle of fresh parsley to put on top for decoration.